In 100 g (Grams) of Salmon, red (sockeye), filets with skin, smoked (Alaska Native) there is 0.543 mg of Riboflavin.

filet strip grams (g) kilograms (kg) 100 grams (g) ounce pound

Salmon, red (sockeye), filets with skin, smoked (Alaska Native)

Salmon, red (sockeye), filets with skin, smoked (Alaska Native) is a type of American Indian Alaska Native Foods. The most significant nutrients in Salmon, red (sockeye), filets with skin, smoked (Alaska Native) are listed below.

Water	23.93 g	23.93	g	23.93%
Energy (calorie)	345 kcal	345	kcal
Energy (joule)	1445 kJ	1445	kJ
Protein	60.62 g	60.62	g	60.62%
Total lipid (fat)	11.43 g	11.43	g	11.43%
Ash	6.19 g	6.19	g	6.19%
Carbohydrate, by difference	0 g	0	g
Fiber, total dietary	0 g	0	g
Sugars, total	0 g	0	g
Sucrose	0 g	0	g
Glucose (dextrose)	0 g	0	g
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	0 g	0	g
Calcium, Ca	58 mg	58	mg	0.06%
Iron, Fe	1.06 mg	1.06	mg
Magnesium, Mg	58 mg	58	mg	0.06%
Phosphorus, P	650 mg	650	mg	0.65%
Potassium, K	960 mg	960	mg	0.96%
Sodium, Na	51 mg	51	mg	0.05%
Zinc, Zn	1.14 mg	1.14	mg
Copper, Cu	0.148 mg	0.148	mg
Manganese, Mn	0.051 mg	0.051	mg
Selenium, Se	76 µg	76	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.494 mg	0.494	mg
Riboflavin	0.543 mg	0.543	mg
Niacin	22.75 mg	22.75	mg	0.02%
Pantothenic acid	2.745 mg	2.745	mg
Vitamin B-6	0.816 mg	0.816	mg
Folate, total	9 µg	9	µg
Folic acid	0 µg	0	µg
Folate, food	9 µg	9	µg
Folate, DFE	9 µg	9	µg
Choline, total	223.8 mg	223.8	mg	0.22%
Betaine	6.8 mg	6.8	mg	0.01%
Vitamin B-12	18.1 µg	18.1	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	31 µg	31	µg
Retinol	31 µg	31	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	103 IU	103	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	1.2 mg	1.2	mg
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0.03 mg	0.03	mg
Tocopherol, gamma	0.03 mg	0.03	mg
Tocopherol, delta	0.03 mg	0.03	mg
Tocotrienol, alpha	0.01 mg	0.01	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin K (phylloquinone)	0 µg	0	µg
Dihydrophylloquinone	0 µg	0	µg
Menaquinone-4	0.9 µg	0.9	µg
Fatty acids, total saturated	2.593 g	2.593	g	2.59%
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0.004 g	0.004	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.375 g	0.375	g	0.38%
15:0 monounsaturated fatty acid	0.05 g	0.05	g	0.05%
16:0 hexadecanoic, palmitic fatty acid	1.76 g	1.76	g	1.76%
17:0 heptadecanoic, margaric fatty acid	0.07 g	0.07	g	0.07%
18:0 octadecanoic, stearic fatty acid	0.33 g	0.33	g	0.33%
20:0 eicosanoic, arachidic fatty acid	0.005 g	0.005	g
22:0 saturated fatty acid	0 g	0	g
24:0 saturated fatty acids	0 g	0	g
Fatty acids, total monounsaturated	4.025 g	4.025	g	4.02%
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.37 g	0.37	g	0.37%
17:1 monounsaturated fatty acid	0.045 g	0.045	g	0.04%
18:1 undifferentiated	2.175 g	2.175	g	2.18%
20:1 eicosenoic, gadoleic	0.86 g	0.86	g	0.86%
22:1 undifferentiated, docosenoic, erucic	0.54 g	0.54	g	0.54%
24:1 monounsaturated fatty acids	0.035 g	0.035	g	0.04%
Fatty acids, total polyunsaturated	3.469 g	3.469	g	3.47%
18:2 undifferentiated	0.185 g	0.185	g	0.18%
18:3 undifferentiated, octadecatrienoic, linolenic	0.13 g	0.13	g	0.13%
18:4 octadecatetraenoic, parinaric	0.145 g	0.145	g	0.14%
20:2 n-6 c,c	0.03 g	0.03	g	0.03%
20:3 undifferentiated	0.03 g	0.03	g	0.03%
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.185 g	0.185	g	0.18%
20:5 n-3 (EPA)	0.905 g	0.905	g	0.90%
21:5 polyunsaturated fatty acid	0.025 g	0.025	g	0.02%
22:4 polyunsaturated fatty acids	0.005 g	0.005	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.31 g	0.31	g	0.31%
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	1.52 g	1.52	g	1.52%
Cholesterol	155 mg	155	mg	0.16%
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Salmon, red (sockeye), filets with skin, smoked (Alaska Native)